Animal Welfare in Southern African Countries
A meeting of the ERFAN Working Group on Animal Welfare was held from 7 to 9 June at the Faculty of Veterinary Science, University...
ERFAN DIALOGUE on “ELISA & Latex Agglutination test ”
ERFAN Secretariat, in collaboration with the IZS of Sicily, organises the online training course on "ELISA & Latex Agglutination test".
The course describes, theoretically and...
ERFAN DIALOGUE on “Analyse des norovirus et virus de l’Hépatite A dans les denrées...
ERFAN Secretariat, in collaboration with the IZS of Naples, organises the online training course “Analyse des norovirus et virus de l'Hépatite A dans les...
ERFAN DIALOGUE on “RT-PCR & further Biomolecular Investigations”
ERFAN Secretariat, in collaboration with the OIE Reference Laboratory for Contagious Agalactia at the IZS of Sicily, organises the training "RT-PCR & further Biomolecular...
ERFAN DIALOGUE on “Mycoplasma isolation and AMR detection (MIC)”
ERFAN Secretariat, in collaboration with the OIE Reference Laboratory for Contagious Agalactia at the IZS of Sicily, organises the training course on “Mycoplasma isolation...
ERFAN DIALOGUE about “Writing a scientific paper”
ERFAN Secretariat organises the training course on how to write a scientific paper.
The lesson has been prepared to provide some tips for scientists who...
Surveillance and control of major foodborne diseases: a regional project funded by ERFAN
ERFAN has funded a regional project on foodborne disease control (namely LISAK) in order to strengthen surveillance of and response to foodborne diseases in...
ERFAN DIALOGUE on “Next Generation Sequencing technologies and Bioinformatics”
ERFAN Secretariat, in collaboration with the IZSAM experts from National Reference Centre for Whole Genome Sequencing of microbial pathogens: database and bioinformatics analysis, organises...
ERFAN DIALOGUE on “Detection of Listeria spp. and Listeria monocytogenes, in food matrices,...
ERFAN Secretariat, in collaboration with the IZSAM experts of the OIE collaborating centre for Food Hygiene and Italian Reference laboratories for Listeria monocytogenes, organises...
ERFAN DIALOGUE on “Listeria monocytogenes deep typing: from the wet to the dry-lab...
The Globalization of food trade, changing consumption habits towards highly processed foods and demographic changes, with increase of susceptible populations, have increased risk of...
